Pav Bhaji Masala

Pav Bhaji Masala

Spicefield Pav Bhaji Masala is mix of 15 ingredients that guarantee original finger-licking Mumbai pavbhaji.

BENEFITS:

• Blend of 15 different ingredients
• Makes original Mumbai Pav Bhaji
• Roasted, Ground and Blended to Perfection

Related Recipes: Pav Bhaji

Ingredients:

• Potatoes - 500g
• Green peas - 100g
• Carrot - 50g
• Chopped French beans - 50g
• Chopped Onions - 100g
• Chopped tomatoes - 150g
• Ginger garlic paste - 50g
• Chopped capsicum - 50g
• Slit Green chillies - 1
• Butter - 150g
• Spicefield Chilli powder (Optional) - 1 tsp
• Spicefield Garam masala - 1/2 tsp
• Spicefield Pavbhaji masala - 20g
• Pav buns - 8
• Salt - to taste
• Chopped coriander leaves - to garnish

PROCEDURE:

• Boil potatoes, carrot, Peas, French beans mash all vegetables and keep aside.
• Heat 3/4th of Butter in a pan, Add Onions, Tomato, Capsicum, Green chillies and saute.
• Add Ginger garlic paste and saute further, Add Spicefield Pavbhaji Masala, Chilli powder, Garam Masala and stir fry.
• Add water, mashed vegetables, cook further till you get desired consistency and add salt.
• Add remaining butter on top and garnish with coriander leaves, Serve with hot Pav buns.

USAGE: Add as per taste.
CONFIGURATION: Available in 100g & 500g pack sizes.